The Good Food Collective is hosting multiple online listening sessions/roundtables to gather feedback from local food system stakeholders throughout our regional foodshed (Montezuma, Dolores, La Plata, San Juan, Archuleta Counties; SUIT or Ute Mtn Ute Nations; Northern NM, Eastern UT, Northern AZ), our fabulous stakeholders, on our regional food system through our USDA Regional Connectivity grant! The information we gather from you will help us in future planning and creating a stronger food system/network to build a more equitable and resilient food system in our region.

Please register for the Roundtable(s) that you identify with below:
--Consumer (i.e. I purchase local food for my household and personal use) : 11/15 @ 6:00 - 7:00 PM

--Wholesale Buyer (i.e. I purchase/am interested in purchasing local food for my restaurant, food enterprise, business, or non-profit): 11/16 @ 8:30 - 10:00 AM

--Farmer & Rancher (ie. I grow or produce local food): 11/16 @ 5:30 - 7:00 PM

If you are unable to participate in one of our Roundtables, but have ideas that you would like to share, please keep your eyes open for a survey coming your way soon and/or feel free to reach out to us at info@goodfoodcollective.org or 970-403-5347. We are happy to hear your thoughts via email/phone or set up a time to meet up with you. RSVP through one of the links below!