This Easter Chimayo Stone Fired Kitchen will be offering our Easter Maple Bourbon Glazed Ham Special for Lunch and Dinner.

Hours: Lunch 12pm-3pm Dinner 4pm-Close

Slow-roasted ham glazed with a rich blend of pure maple syrup, smooth bourbon, and warm spices, caramelized to perfection and bursting with sweet, smoky flavor. Served alongside a decadent green chile sweet potato gratin—layers of tender sweet potatoes baked in a creamy, subtly spicy cheese sauce—and fresh, roasted asparagus for a bright, spring-inspired finish.