2nd Saturdays on Main is a monthly downtown celebration of local agriculture and community.

This event brings regional farmers, ranchers, and food producers to Main Avenue, creating a vibrant, walkable marketplace that highlights where our food comes from and who grows it. Alongside agricultural vendors, guests will find locally made goods and a welcoming atmosphere set among Durango’s shops, restaurants, and gathering spaces.

2nd Saturdays on Main is intentionally designed to strengthen the local food system while activating downtown. Residents and visitors are encouraged to shop the market, dine locally, and explore Main Avenue before and after their visit, creating meaningful economic and community impact.

The event creates space for connection, education, and celebration of the people behind our regional food economy.

The market accepts SNAP and nutrition incentives, helping ensure access to fresh, local food while keeping food dollars circulating within the regional agricultural community.